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The bank holiday weekend is here! 🙌 And if you haven`t yet got your wine to accompany your Easter dinner or need a recommendation of a bottle to give as a gift, our wine buffs can help.
Pop in store over the Easter weekend to purchase something lovely to enjoy, and use the expertise of our friendly team to choose something which will suit your taste and budget.
Happy Easter, all! 🐣
Only 6 spaces left!
Join us for a relaxed and creative evening at Vino & Vases with the ever-talented @Kilnwizard on Thursday 24th April, 7pm.
£35pp includes:
Pottery painting session
All materials provided
A complimentary glass of wine
A chance to unwind, get creative & try something new
Your own hand-painted vase to take home
Perfect for a midweek reset, a catch-up with friends, or a little solo self-care time. No experience needed—just come ready to sip, paint, and have fun!
Limited spots remaining - book now to secure yours!
#VinoAndVases
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#PaintAndSip #Kilnwizard
#CreativeEscape
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If you’re planning on having roast lamb this Easter, you want a red wine with enough body and structure to match the richness of the meat, but also something with a bit of finesse.
So Left Bank Bordeaux - a Cabernet Sauvignon-dominant blend, like Pauillac, Médoc or Margaux are a classic match. They bring tannins, structure, and herbal notes that echo the rosemary.
The Margaux de Monbrison 2014 is a fantastic choice for you and here’s why it’ll shine:
1. Elegant Structure & Tannins
Being a second wine from Château Monbrison in Margaux, this Bordeaux is Cabernet Sauvignon-led (with some Merlot), offering firm yet refined tannins. Lamb is a naturally fatty, tender meat, and those tannins will cut through the richness, cleansing your palate between bites and enhancing the texture.
2. Aromatic Complexity
The 2014 vintage, with a few years of bottle age, brings out savoury, earthy notes like dried herbs, tobacco, and cedar—perfectly echoing the rosemary, garlic, and possibly thyme often used in roast lamb. At the same time, it still carries that core of dark cherry and cassis fruit that adds lift and contrast to the meat.
3. Balance & Acidity
2014 was a classic, cooler vintage, so this wine isn’t too jammy or heavy—it’s balanced, with fresh acidity. That makes it great with food, because it won’t overwhelm the lamb but will brighten the flavors and complement any jus or side vegetables.
4. Margaux’s Signature Elegance
Wines from Margaux tend to have a floral, silky character, which pairs beautifully with the delicate texture of well-roasted lamb, especially if you’re serving it medium-rare. It elevates the dish without overpowering it.
So pour generously, and let the lamb and wine have a proper Easter conversation 🐑
#winelover
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A long bank holiday weekend: the perfect time to relax with a bottle of something lovely. 🍷
Whether you`re entertaining this Easter or are simply having a chilled weekend, we have a wide variety of wine and spirits to suit different tastes and budgets. What`s more, if you`re looking for something special to grace the Easter table or take to give to a host a gift, our wine buffs can recommend a great drop or two.
Pop in store Monday - Thursday from 10am - 8pm or over the Easter weekend at the times specified in the image above and let us guide you towards the perfect bottle of wine.
📍 Shenfield Wine Company, 86 Hutton Road, Shenfield, CM15 8NB.
#EasterWeekend #LongWeekend #BankHolidayWeekend #BankHolidayOpeningHours #EasterOpeningHours #IndependentWineMerchant #IndependentWineStore #IndependentWineShop #WineExperts #WineBuffs #EssexFoodies #Brentwood #Shenfield #ShenfieldWineCo
Thank you so much for the overwhelming response we`ve had to our Sake Masterclass; this event has been amazingly popular! It therefore gives us great pleasure to announce that as part of the Sake Masterclass, we will be collaborating with The Sushi Co to offer individually paired sushi with each premium Sake. 🍱
This collaboration will offer a delicious accompaniment to what already promises to be a fantastic evening and we`d like to thank The Sushi Co. Brentwood for teaming up with us for this event.
We look forward to a fantastic evening of enjoying and learning about the beauty of Japan’s iconic Sakura season.
#Sake #SakeTasting #SakeMasterclass #TheSushiCo #AkashiTaiSakeBrewery #TastingRoom #TheTastingRoom #IndependentSpiritMerchant #IndependentWineShop #IndependentWineMerchant #EssexFoodies #Shenfield #Brentwood #Essex
Tiempo Tequila!
A beautifully light, premium and totally pure tequila, perfect for anyone and any occasion to sip, mix and shake. Naturally and sustainably made in Mexico
Tiempo Tequila is hand crafted over 8 years and made from 100% Puro De Agave, with no additives or chemicals. The beautiful bottle is made from 100% recycled Mexican glass with a natural cork stopper and recycled labels. Each bottle is assembled and numbered by hand.
If you like sipping tequila, you have to taste this!
#winelover
#winelovers🍷
#winetasting
#winelovers
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If you`re hoping to join us for our Annual Spring Wine Tasting, please be aware that our tickets for the first session are now VERY limited, with the second session having sold out already.
This is a fantastic opportunity to try over 100 wines showcased by 12 different importers. It`s also a great opportunity to purchase some lovely bottles for summer entertaining, BBQs and just to enjoy in the warmer months ahead.
Don`t miss out; book now via the details below 👇
🎟 Call the store on 01277 204899 or email events@shenfieldwine.co.uk to book.
📅 Friday 9th May.
⏰ Session one: 5:30pm - 7:15pm - LIMITED TICKETS REMAINING.
⏰ Session two: 7:15pm - 9:00pm - SOLD OUT.
🎟 £23 per person.
📍 Shenfield Parish Hall, 60 Hutton Road, Shenfield, Essex, CM15 8LB.
Looking for recommendations of wine to pair with a lamb Sunday dinner? We have some top picks for you! 👇
🍷La Crema Montery Pinot Noir: perfect to pair with lamb dishes that are heavy on herbs and spices. It`s a great match for grilled lamb, roasted rack of lamb or even lamb chops.
🍷Asúa Crianza Rioja: especially good with roasted or grilled lamb, it has enough body and tannin to stand up to lamb`s richness.
🍷Domaine Langue’s Château Saumur Champigny: as our third choice, this is a good pairing with lamb, but it does depend on how it`s prepared. This red works best with herb-crusted, spring lamb and lamb dishes rich in vegetables.
Read more about all three of our choices in our latest blog post (the link to our website is in our bio!), and if you want a choice to pair with a different dish or to give as a gift, pop in store to speak to our Wine Buffs!
#WineForEaster #WineToPairWithLamb #WineForEasterDinner #WinePairing #WineAndLambPairing #WineRecommendations #RedWine #RedWineLovers #IndependentWineShop #IndependentWineMerchant #IndependentWineStore #Brentwood #Shenfield #Essex #ShenfieldWineCo
Here at Shenfield Wine Co, we`re always looking for something different to offer our clients. As such, we`re super excited to be offering our first ever Sake masterclass next month, in collaboration with the esteemed @akashitaisake Brewery.
Immerse yourself in the elegance of Japanese culture as you explore the fascinating world of sake. From the traditional brewing techniques to the subtle art of tasting, this exclusive event will guide you through how sake is produced, and the unique flavour profiles that different styles have to offer.
Whether you`re a curious beginner or a seasoned sake lover, you`ll walk away with a deeper appreciation for Japan’s national drink — and perhaps even discover a new favourite.
Spaces are limited — reserve your spot now via the details below and sip your way into the spirit of spring.
Kanpai! 🌸
📅 Friday, 16th May, 7pm start.
🎟 £45per person.
📍 Shenfield Wine Company, 86 Hutton Road, Shenfield, CM15 8NB.
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